Bekka

Lebanese restaurant paying homage to the Beqaa Valley, a bountiful food and wine region of Lebanon.

TABLE MENU

DIPS

HUMMUS  8.0
Chickpea, tahini, garlic and lemon [V + VG + GF]

LABNE 8.0
Homemade thickened yoghurt [V + GF] 

BABA GHANNOUJ 10.0
Char grilled eggplant, tahini, garlic + lemon [V + VG + GF] 

MIXED DIPS 15.0
Labne, hommus & baba [V + GF] 

 

 

MEZZA

FALAFEL 12.0
Chickpeas & broad beans w/ pickles + tahini (4 pieces)
[V +VG + GF]

MOUJADARA 14.0
Lentils, rice & caramelised onion croquettes w/ beetroot labne (4 pieces)[V] 

MAKANEEK 14.0
Pan fried lamb, beef & pine nut sausages (4 pieces) [GF]

CHICKEN WINGS 12.0
Chargrilled w/ garlic, coriander & lemon (8 pieces) [GF]

COUTLE’ 14.0
Lamb, beef & rice meatballs w/ tomato + labne [GF]

KIBBEH 14.0
Meat and burghul shells filled w/ minced lamb, pine nuts, onions + spices. Served w/ labne (4 pieces)

SHANKLISH 12.0
Aged cheese, tomato, spring onion, cucumber + radish w/ pita [V]

PICKLES 7.0
Homemade Picked Vegetables
[V +VG + GF]

MEAT CIGARS 10.0
Filo pastry filled w/ minced lamb, pine nuts + spices (4 pieces)

CHEESE TRIANGLES 10.0
Filo pastry filled w/ halloumi + feta (4 pieces) [V]

CAULIFLOWER 10.0
Fried w/ tahini (4 pieces)
[V + VG + GF] 

LEBANESE RICE 8.0
Rice, vermicelli + almonds(4 pieces) [V]

LOUBYEH 10.0
Green beans, onions, tomato + 7 spice
[V + VG + GF]

CALAMARI 16.0
W/ salt + sumac served w/ chilli tahini


GRILLED HALLOUMI 10.0
Pan fried w/ lemon [V + GF]

BATTATA HARRA 9.0
Fried potatoes, garlic, coriander + chilli
[V + VG + GF] 

CHIPS 7.0
[GF]


SALADS

FATTOUSH 10.0
Crispy pita w/ tomatoes, cucumber, radish, capsicum, onion, mint, parsley, sumac + pomegranate molasses [V + VG] 

TABOULI 12.0
Parsley, tomato, spring onion, mint + burghul [V + VG] 

 

Meshweh The Grill

 

CHICKEN TAWOOK 12.0
x2 Skewers marinated in garlic, lemon + paprika  [GF]

LAMB 16.0
x2 Skewers of lamb fillet, shallots, peppers + zaatar [GF]

KAFTA 12.0
x2 Skewers of minced lamb and beef w/ parsley, mint + spices [GF]

PRAWNS 16.0
x2 Skewers of prawn cutlets marinated w/ garlic + chilli tahini [GF]

FISH 28.0
Grilled barramundi w/ fattoush. Served w/ walnut + coriander tahini

MIXED GRILL 25.0
Chicken, lamb & kafta w/ rice, hummus, village salad + pita


DESSERTS

BAKLAVA 10.0
Filled w/ vanilla bean ice cream, crushed pistachios + walnuts

KANAFEH 10.0
Oven baked cheese w/ kataifi + rose water syrup

MUHALLEBI 10.0
Milk custard, seasonal berries + orange blossom syrup


Bekka Banquet

 

- MIN 2 PEOPLE - 45.0 P/P
Mixed Dips + Falafel + Chicken Wings + Cauliflower + Village Salad + Lebanese Rice + Chicken Skewers + Kafta Skewers + Baklava + Coffee/ Tea [Vegetarian Option Available]